Im in my 2nd trimester and my saas makes bajre ki roti almost daily in winters. Just wanted to check if its fine for baby na, or should I stick to normal gehu wali. Pls share if anyone had it.
Haha go for it, your baby will grow up strong! I practically lived on bajra rotis and ghee, and honestly, my baby was born looking like a little wrestler. Just watch out for the gas though, bajra can make you feel like a mini balloon sometimes!
Yes dear, millet is very pure and nutritious food. Just eat it with a happy mind and thank God for this beautiful journey. Praying for you and your little baby's health, take small portions first and see if it suits you.
Arey don't worry, my little one is 2 years old now and I ate so much bajre ki roti with white butter during my pregnancy. It kept me full and gave me so much energy. Go ahead and enjoy it, just don't overdo it if it causes acidity.
I was extremely scared about what to eat because of my past loss, so I avoided anything considered heavy or warm like bajra in my first few months. If you feel even a bit anxious, there is no harm in waiting or asking your doctor first. Your peace of mind is most important right now.
Bajra is good but it is considered quite 'garam' in nature. When I had early complications, my doctor asked me to avoid extremely warm foods in the first trimester. Just check with your gynac once before adding it to your daily diet.
According to my pregnancy tracker app, bajra is actually super rich in iron and fiber which helps with constipation. I used to log it in my meals almost daily during winter. Just track your portion size and drink lots of water along with it!
