Im 14 weeks and craving my mom's kadhi chawal so badly. MIL said sour cheezein avoid karo but i love it na. Anyone had it during pregnancy without any issue?
I ate kadhi during my pregnancy, and it was perfectly fine for me. It's quite light and easy to digest, which is good. After my C-section, I was mostly on bland food for a bit, but kadhi was something I looked forward to once my stomach settled.
Kadhi is generally considered safe. The dahi is good for gut health. Just make sure the dahi is not too sour or old. As someone with PCOS history, I was advised to eat fresh, home-cooked food mostly. So kadhi fits in that category well. Just listen to your body and if you feel uneasy, stop.
Oh, I love kadhi! I've been craving it. I was wondering the same thing if it's okay to eat. I just eat it plain with rice, not too much spice. Does anyone else get worried about every little food item they want to eat?
Kadhi is usually fine but be mindful of the besan quantity if you have issues with blood sugar, like gestational diabetes. Also, avoid adding too much sugar if that's how your family makes it. It's always best to check with your dietitian or doctor if you have specific dietary restrictions.
Oh yes, kadhi is generally fine! It's made with besan and dahi, which are both good. Just make sure it's fresh and homemade, and not too spicy or oily if you have acidity. Enjoy! 😊🍛
Kadhi itself should be okay, but make sure the ingredients are fresh. I had thyroid during pregnancy, so I was extra careful with my diet and always discussed new foods with my gynac. It's good to keep your doctor in the loop about any major dietary changes or concerns you have.
Haan beta, kadhi kha sakte ho. Bas ghar pe banao, fresh dahi lo. Garmi mein thanda dahi acha lagta hai. Hamare yahan sab khate hain, koi problem nahi hoti. Enjoy your food!
