Craving chopsuey so badly today, that crispy noodle one from our usual place. But im not sure about outside chinese food during pregnancy. Is veg chopsuey safe to eat or better to skip? pls tell
If it's freshly made and the veggies and noodles are properly cooked, it's fine. Just avoid too much ajinomoto and very oily restaurant ones. Home made hygienic version is safer.
Yaar occasionally chalega, actually the main thing is hygiene and fresh cooking. Roadside wala thoda avoid karo, and go easy on the spice if u get acidity. Otherwise enjoy na.
Oh I craved chinese so bad. Had chopsuey sometimes, just made sure it was fresh and well cooked, not leftover. The MSG heavy outside ones I cut down a bit, gave me acidity anyway.
When my nausea was bad even smell of chinese put me off, but later I enjoyed it fine. Just make it fresh, avoid heavy outside ones, and stop if it gives u that acidic feeling.
