I add curry leaves in almost every tadka and suddenly my aunt said not to eat too much. It sounds normal food to me, but pregnancy makes me doubt everything. Is it fine?
Beta curry leaves are totally fine, we have been cooking with them forever. They say it helps with hair fall and digestion too. Just keep it as part of normal food, nothing extra needed.
Haan we use kadi patta in almost everything at home and I ate it all through my pregnancy, no problem at all. My amma always said it's good for digestion actually.
Curry leaves are completely fine, I put them in my dal tadka daily. Honestly worry about washing veggies properly more than about curry patta, thats more useful.
Oh I was wondering same thing because suddenly everything makes me nervous lol. My mom laughed and said kadi patta is normal food, eat it. So I guess we are fine na?
