I love adding sabja seeds in my falooda and nimbu pani, specially in this garmi. But now im pregnant and not sure if its safe to have them. Anyone knows?
Sabja seeds are natural and good for digestion, so generally I'd say yes, in small amounts. My mom used to give me a lot of natural things. But for pregnancy, anything new, always consult your doctor first. For normal things it's usually fine, but never take risks with baby.
Honestly, I just avoided anything I wasn't 100% sure about during my pregnancy. I don't recall eating sabja seeds myself, just stuck to very common fruits and veggies. Everyone's pregnancy is different, so I can only share what I did personally.
Yaar, actually sabja seeds are generally safe, no? They're cooling and all. I had them sometimes in my Nimbu Paani when it was too hot. But haan, like always, if you're really really worried, just ping your gynac once. Better safe than sorry, you know.
Please be very careful with everything you consume. Because of my past complications, my doctor had a very strict list of dos and don'ts for me. I would strongly suggest you ask your gynac about sabja seeds. Don't take any chances, your doctor knows your health history best.
Haan, sabja seeds are very good for body heat, especially in our climate. My grandmother always gave it for cooling. But for pregnancy, I would only suggest you check with your doctor. What is good for general health might need a second check during this special time, no?
Oh god, I remember how much I used to overthink everything I ate during my pregnancy! Sabja seeds... I think I avoided them initially just to be safe. It's always best to just ask your gynac directly before trying any new food, especially during this sensitive time. Better to be super careful, na?
Are you trying to make some falooda or just stay cool? Haha. Honestly, I had them a few times without any issue, especially in summer. But hey, if you're worried even a tiny bit, just ask your doc. They've probably heard weirder food questions, trust me!
Sabja seeds are fine, yaar, but in moderation. They're good for digestion and cooling. Just don't overdo it. If you have any specific health issues, then obviously check with your doctor. Otherwise, a little bit here and there won't hurt.
Yaar, health is wealth, especially in pregnancy. Trust me, you don't want any unnecessary hospital visits or tests later on because of something you ate. Best to check with your gynac, they know what's safe and what's not. Saves you money and stress in the long run.
I used to check all my pregnancy apps for food safety when I was pregnant. Sabja seeds... I think some apps classify them as 'eat in moderation'. They are generally considered safe, but if you have any doubts, a quick message to your doctor through a health app or a call is always the best bet.
When I was pregnant, my mom used to make sure I ate very healthy, and she was so careful with everything. I think she didn't give me sabja seeds much, maybe because they expand a lot. It’s always good to ask your mother or mother-in-law, or your doctor, what they suggest.
I'm also trying to conceive, so I'm trying to learn about all these things. I heard sabja seeds are good for cooling, but I'm not sure if they are safe during pregnancy. Maybe someone here can share their experience or if their doctor said something? I want to be very careful.
In our joint family, everyone had an opinion on what to eat! My saas ji was okay with sabja in small amounts for cooling drinks, but my mum always said to be careful. I think my gynac also said small portions are generally okay, but I mostly avoided it just to be on the safe side.
Aww, I remember stressing about every tiny thing I ate when I was pregnant! Sabja seeds... I think I had them occasionally in drinks like falooda, but always in moderation. If you're really unsure, a quick call to your doctor's office can clear it right up. It's normal to be extra careful.
