Yes, figs (anjeer) are actually excellent during pregnancy because they have high fiber and help with constipation. Just don't overeat them, 2-3 soaked figs a day are more than enough. If you have gestational diabetes, ask your doctor first.
In our family, elders recommend eating soaked figs to increase hemoglobin levels naturally. I always double-checked with my gynecologist, and she said it is very healthy. You can definitely include them in your daily diet.
I used to eat 2 soaked figs every morning during my pregnancy, and they really helped keep my digestion smooth. They are packed with calcium and iron too. Just soak them in water overnight as it makes them easier to digest.
I am in my third trimester now and literally fighting with constipation daily! 😂 Figs have been my best friends lately. Just soak them overnight, they work like a charm to keep things moving.
My mother-in-law insisted I eat soaked figs daily to keep my iron levels up. My doctor also confirmed it's completely safe and healthy. Just limit the quantity as they can be quite warm for the body.
When I was staying with my parents, my mother used to give me dry fruits, including anjeer, every afternoon. She always soaked them first to make them easy on my stomach. It really helped my energy levels.
Soaked anjeer with warm milk at night is a wonderful natural remedy for constipation. However, if you are experiencing severe stomach pain or diarrhea, please avoid self-treatment and consult your doctor immediately.
Oh, I remember having such bad constipation during my pregnancy, it was so miserable. Soaking 2 figs in water overnight and eating them really saved me. You are doing great, just take care of your nutrition.