Is dosa safe during pregnancy?

Question

Craving dosa so badly in this 2nd trimester but the fermented batter thing made me wonder. Is it ok to eat regularly or no? Someone clear my doubt na.

Mandira Sisodiya · Answer

I eat plain dosa almost every morning because it is so light! Is it okay to eat coconut chutney with it daily too?

Vrinda Kunder · Answer

Absolutely safe! I had gestational diabetes and my doctor suggested ragi or oats dosa, which was super healthy and yummy.

Ambika Anand · Answer

It's fermented and has good probiotics, so I'm sure it is actually very healthy and safe to eat.

Bhramaramba Gautam · Answer

Dosa is safe, but just ensure the batter is fresh and not kept fermented for too long in hot weather to avoid stomach infections.

Subhadra Mandal · Answer

I felt so relieved when I could digest hot homemade dosas during my worst nausea days in the first trimester. It's totally safe.