Mujhe lagta hai thodi quantity me garlic khana safe hota hai. Hum jab try kar rahe hain toh main bhi thoda dhyan rakhti hoon khane ka. Jyada doubt ho toh doctor se zaroor consult kar lena chahiye.
Main toh abhi 5th month me hoon aur dhabe ka garlic naan bohot craving hoti hai! Kya normal khane me garlic dalne se sach me koi problem hoti hai ya bas ye purane nuskhe hain?
Garlic bilkul safe hai normal food quantities me. Lekin haan, garlic supplements ya excessive raw garlic bilkul avoid karna pregnancy me unki ye blood thinning kar sakta hai. Simple ghar ke khane me use karo, koi issue nahi hai.
Meri saas kehti thi ki garlic ki taseer thodi garam hoti hai, toh starting me jyada mat khao. Par thoda bahut daal-sabji me tadka lagane ke liye chalta hai. Extreme me mat khana bas.
Khane-peene me medicines ya extra supplements lene se accha hai normal ghar ka khana khao. Garlic hum sabji me jitna dalte hain utna bilkul safe hai. Extra pills wagera me paise mat waste karna aur doctor ke regular checkups pe dhyan do.
