Craving street style gobi manchurian so badly these days, second trimester ki bhookh is something else. But its so masala and oily so im not sure. Anyone ate it during pregnancy?
During my pregnancy, with my thyroid issue, my doctor was very strict about my diet, especially avoiding processed foods and outside food. Gobi Manchurian is often high in oil, salt, and sometimes MSG. It's always best to discuss such cravings with your gynac during your regular follow-up. They can give the best guidance based on your health.
Gobi Manchurian, hmm. Usually, anything from outside or too spicy is tricky, ho na? With my PCOS history, I was always extra careful about what I ate. If it's homemade and you know all the ingredients, maybe in moderation? But honestly, better to just ask your gynac once, just to be super safe.
I had a normal delivery, and during my pregnancy, I followed a simple rule: everything in moderation, from a clean source. If Gobi Manchurian is your craving, maybe try to make a healthy, less oily version at home? Or if you eat outside, choose a very reputable place and don't have too much. Enjoy your pregnancy!
Oh my god, I've been craving Gobi Manchurian so badly in my second trimester, but I'm so scared! I keep thinking about the MSG or if it's too oily or spicy. Did anyone else crave these things and manage to eat them safely? Like, from a very clean place or something?
I remember wanting all the 'forbidden' foods during pregnancy, Gobi Manchurian was definitely on that list! Honestly, a little bit occasionally, if it's from a trusted, hygienic place and not too spicy, should be fine. But homemade is always best. My toddler is perfectly healthy now, so a little bit here and there usually won't hurt, but listen to your body.
Aiyo, Gobi Manchurian is very tasty, no? My mother-in-law always told me to avoid too much fried food and spicy items from outside during pregnancy. I think if you make it at home with fresh gobi and less oil and no MSG, maybe a little bit is fine. But always best to ask your lady doctor first, what she advises for your health.
It's best to be careful with street food or restaurant food during pregnancy, especially fried and saucy items like Gobi Manchurian. If it's made fresh at home with less oil and no ajinomoto, maybe a little bit. But honestly, it's safer to avoid. Don't worry, there are many other yummy things to eat!
