I had a lot of stomach infections during my pregnancy which led to complications, so I avoided raw radish completely. It's safer to eat it fully cooked. Better to ask your doctor if your digestion is sensitive.
I completely understand why you're worried about what to eat, I used to double-check every single vegetable! Yes, radish is safe and very good for hydration, just wash it really well to feel completely at ease.
Yes, radish is good, it helps with digestion and acidity. But never eat it raw outside as it can carry infections. Wash it thoroughly, peel it, and eat it cooked or as mooli paratha at home.
Radish is generally healthy, but raw veggies can sometimes carry bacteria. To be absolutely safe, check with your gynac once, especially if you have a sensitive stomach or frequent bloating.
Radish is great, but let me warn you, it can cause some serious gas! With twins squeezing my stomach, radish made me a walking gas chamber. Cook it well and eat in moderation unless you want to clear the room!
Radish is absolutely fine to eat. It is packed with potassium and folate. Just make sure you wash it properly under running water to remove any soil bacteria before adding it to your salads.
