Is rajgira good for pregnancy?

Question

My mom keeps telling me to eat rajgira laddoo and chikki for strength. Im in second trimester now. Is it actually good during these months ya just an old saying? wanna know before i stock up.

Heena Shukla · Answer

Being extra cautious after my past experience, I checked with my doctor first, and she assured me rajgira is completely safe and excellent for hemoglobin levels.

Jasoda Rana · Answer

Suno, absolutely go for it! Rajgira is super healthy, gluten-free, and great for your bones, so don't stress and enjoy those laddoos.

Suchitra Doshi · Answer

Currently eating a rajgira chikki while lying on my side because turning around takes 5 minutes now. It's a great healthy snack when u are too tired to cook.

Nalini Subramaniam · Answer

I ate rajgira laddoos almost every day in my second trimester, they are packed with iron and kept my energy up for a normal delivery.

Bhagyalakshmi Shenoy · Answer

During postpartum, my mom made rajgira kheer for me, it was so comforting and healthy. It really helped me feel strong during those tough months.

Mythili Dey · Answer

My MIL said rajgira is very good for health because it has lots of calcium. I am trying to include it in my diet now.

Ahana Waghmare · Answer

I had rajgira porridge even after my C-section because it's so light on the stomach and easy to digest during recovery.