There is a birthday at home and I really want a small piece of red velvet cake. I am mostly worried about cream cheese frosting and food color. Did you eat bakery cakes while pregnant?
Dont overthink a slice of cake yaar! Its safe. Just dont go overboard with sugar daily and pick a clean bakery for the frosting. A craving fix once in a while is good for ur mood actually.
I had gestational diabetes so cake was a once in a while tiny treat for me. The cake itself is okay, the worry is sugar if ur watching it. If ur sugars are fine, a small slice is no harm, just dont make it daily.
Totally fine to have a piece. Only thing, cream cheese frosting should be made with pasteurised cheese and kept cold, not sitting out for hours. Other than that, indulge ur craving, dont feel guilty.
Omg I craved red velvet so much! Its fine to enjoy a slice, just make sure the cream cheese frosting is from fresh pasteurised stuff and a good clean place. The red colour is just food colour, harmless in normal amount. Enjoy yaar!