My mother used to prepare fresh sattu sharbat for me every afternoon. It is so cooling for the stomach and full of natural proteins. Having it at home is the best way to avoid acidity.
I was so worried if sattu would cause gas or bloating because pregnancy digestion is so slow! But honestly, it is super safe and lightweight. Just source it from a clean, trusted place to avoid any stomach infection.
I am also reading about healthy foods for when I conceive. I heard sattu is extremely rich in iron and protein, so it must be very good. You should definitely try having it casually.