My mom keeps making palak everyday saying its good for blood. I dont mind it but thoda bored now haha. Is it actually that beneficial during pregnancy?
My mother makes a wonderful spinach kootu which is very healthy. My doctor also highly recommended eating green leafy vegetables regularly for iron, so it is definitely good.
Spinach is highly beneficial for both you and the baby, dear. Just make sure to cook it properly and avoid raw spinach salads to prevent any stomach infections.
I completely get why you're checking every food item, I was so anxious about what was safe too! Spinach is very healthy, just wash it thoroughly to keep your mind at ease.
I’ve been eating lots of palak dal lately! Do you ladies have any quick recipes? I want to make sure I get enough iron without getting bored of the taste.
I totally understand wanting only the best for your sweet little baby! Spinach is absolutely wonderful because it has iron and folic acid to help them grow strong.