Niharika Oberoi

Around 5-6 weeks you might start feeling thoda tired and nauseous. Keep eating healthy and stay positive, your body knows what to do.

Haha, I think 90% of Indian babies are partially made of Maggi, lol! Don't worry, eating it once in a while won't harm the baby at all. Just don't eat it for breakfast, lunch, and dinner, and you are totally good to go!

My mom used to give me a very tiny piece of organic gur after meals for digestion. It's safe in small amounts, but too much is avoided in our family.

I literally just delivered my baby boy last month and went through this! My test was negative on day of missed period, but showed positive after a full week. Your body might just be slow in making the hormone initially, so don't worry too much.

I had high BP in my third trimester too, but with my doctor's regular tracking and some medicine, everything went fine. Just cut down on processed foods and rest as much as possible.