I have been craving dahi bhalla so badly these days, almost every evening i think about it. Im 5 months along. Just want to be sure the curd and the fried part is fine for now. Anyone had it during pregnancy?
I had to watch my sugar so I kept the sweet chutney light, but the dahi part is fine. If you have any sugar issues just go easy on the meetha. Otherwise homemade is totally okay in moderation.
We make it fresh at home and it was a comfort food for me during pregnancy. Curd is cooling and nice. Just keep it hygienic and not too cold, and you're good.
Yes you can, just make it at home or eat where it's fresh and hygienic. The curd is actually good. Avoid roadside ones in pregnancy, that's the only thing.
Arre haan, I ate dahi bhalla so many times yaar. Actually fresh curd is good for you. Bas ghar ka banao, bahar ki chutney aur cold curd thoda risky in pregnancy.
Haan beta you can eat, curd is good for digestion. Just dont take it too cold straight from fridge, let it come to normal temperature. And keep the bhallas freshly made.
