Yaar im craving golgappe so so much, i stopped having the street ones but my mom said she will make fresh at home with clean water. Im in 3rd trimester. Is homemade pani puri safe to have now? someone pls tell me i can.
Yaar ghar ke golgappe are a green signal actually, its the roadside paani thats the real problem. Make the water fresh and clean. Just go easy on the spice na, warna acidity pakka.
Homemade is totally fine, the issue with outside ones is the dirty water and ice. At home use clean boiled or filtered water for the paani. Keep the chillies in check so you dont get acidity later.
Homemade is the safe choice for sure. Just one thing, if you watch your sugar avoid too much of the sweet meetha paani, and dont overdo the portion. Otherwise enjoy it, the craving is hard to resist I know.
Omg the golgappe craving is so real haha. Ghar ka is actually the safer way to enjoy it since you control the water and hygiene. I had them at home and loved every bite, just dont make the paani too spicy or super khatta.
Go for it, ghar ke golgappe are fine. Dont stress, its the outside hygiene we avoid, not the dish itself. Just clean water and moderate spice and enjoy yaar.
