Yes, having laung in food is perfectly safe! My pregnancy tracker app says that culinary spices are fine in normal quantities, but high-dose herbal supplements or clove oil should be avoided as they aren't fully tested for safety.
I had terrible morning sickness and keeping a single laung in my mouth actually helped curb that constant metallic taste and nausea. It's a great natural remedy, just use it in moderation.
Haan beta, laung bilkul kha sakte ho, khane me thoda daal lo toh koi nuksan nahi hota. Agar daant me dard ho toh ek laung muh me rakhne se aaram milta hai, bas zyada mat khana.
As a working mom, I always relied on quick home remedies like a cup of laung-elaichi tea during hectic office hours to keep acidity away. It's completely safe in food amounts and very practical.
Yes, you can absolutely have a little laung in your food or tea. When I was staying at my parents' house during my pregnancy, my mother used to put one clove in my morning ginger tea to help with digestion and it felt so comforting.
I am currently 24 weeks pregnant and I still have clove tea occasionally when my throat feels scratchy. Did your doctor say anything about avoiding certain spices, or are you just keeping it moderate?
Honestly, I can't give medical advice, but I personally had laung in my daily masala chai and pulao all through my nine months. I never had any issues, just kept it to normal food quantities.
Oh definitely, having laung in your daily curries or tea is totally fine! I remember having bad toothaches during my pregnancy and gently biting a clove really helped relieve the pain naturally. Sending you love!
In our family, we use laung regularly in rasam and curries, and my doctor also confirmed that eating it as a spice in food is completely safe. Just avoid taking concentrated clove oil or supplements as they can be too strong.
It is safe in food, but make sure if you are using it in teas, you don't add sugar. Since I had gestational diabetes, I used to boil laung and cinnamon in plain water to make a sugar-free, flavorful drink which was great for my health.
Since I had a few early pregnancy complications, my doctor told me to avoid any concentrated herbal preparations. Having a little laung in your normal food or chai is perfectly fine, but please don't take any clove supplements without checking with your gynac first.
