My saas gives me gulkand saying it keeps the body cool in this heat. Im in 5th month and it tastes nice but i wanted to be sure. Is it safe to have daily or only thoda?
Yes, you can eat it, it is just rose petals and sugar. Don't make a big deal out of it, just have a small spoon if you have acidity. But if you have high blood sugar, don't touch it at all.
I felt so much heat in my body and constant heartburn during my second trimester, and nothing seemed to work. When I tried a little bit of organic gulkand with cold milk, I felt an instant cooling relief. It felt like a warm, sweet hug for my burning stomach.
Gulkand is very gentle and cooling for the body, especially during the hot months. Having a small teaspoon in warm milk before bed is a nice way to soothe your stomach. Just eat it in moderation and stay comfortable.
After losing my first baby, I became extremely paranoid about eating anything new. Gulkand is generally considered safe and cooling, but since every pregnancy is precious and fragile, I would suggest asking your doctor before having even a small spoon of it.
Haan bilkul, gulkand toh bahut thanda hota hai hamare pet ke liye. My mom used to give me a half spoon of it with warm milk at night to cure constipation. Bus dhyan rakhna na ki zyada mat khana kyunki yeh bahut meetha hota hai.
Arey, if we can't even eat sweet rose petals, then what is the point of these crazy cravings! Gulkand is totally safe and delicious. Just don't finish the whole jar in one sitting, otherwise your doctor will give you a lecture about your weight in the next visit!
With my busy office schedule, I didn't have time for elaborate home remedies for acidity. I kept a small bottle of organic gulkand in my desk drawer and had a tiny bit after lunch. It is a quick, practical, and tasty way to keep heartburn at bay during working hours.
Yes dear, gulkand is an excellent natural remedy for acidity and constipation, which are very common during these nine months. Just make sure you aren't overeating it because it contains quite a lot of sugar. A small teaspoon daily is more than enough.
Though many people eat gulkand for its cooling benefits, I always advise checking with your gynac first before adding it to your routine. Everyone's body reacts differently during pregnancy, and your doctor knows your health history best. Stay safe!
Actually, I am 6 months pregnant and suffering from terrible acid reflux right now. I heard gulkand really helps with stomach heat, but is there any specific brand that is safe? Or do you make it at home?
Gulkand is completely fine, but let's be real—it's loaded with sugar. If you don't have gestational diabetes or high blood sugar issues, go ahead and enjoy a spoon of it. But if your sugar is on the higher side, better to skip it completely.