I used to take apple cider vinegar with warm water in the morning before pregnancy. Now im 9 weeks and stopped it just to be safe but i kind of miss it. Anyone still taking it?
Using a little bit of pasteurized apple cider diluted in water is a great natural home remedy for heartburn. But if you have severe burning or vomiting, please don't rely on it and consult your doctor.
I am currently 5 months pregnant and also craving tangy stuff like apple cider vinegar in my salads! Has anyone's doctor explicitly told them it's completely safe?
When I had horrible bloating, I felt so relieved after having a tiny bit of diluted ACV. Just make sure you buy the pasteurized version so there is no bacteria risk.
During my C-section recovery, I had terrible gas and my doctor said a very small amount of diluted pasteurized apple cider was fine. Just make sure you don't take it concentrated.
I can only share what I did—I used to take one teaspoon of pasteurized apple cider vinegar in a warm glass of water for acidity, and it really helped me. I avoided the raw, unpasteurized ones completely.